Ingredients
-
1 lb. butter or oleo
1 c. sugar
1 1/2 tsp. cinnamon
3 3/4 c. flour
Preparation
-
Blend all ingredients and roll thin.
Cut in 1 1/2-inch circles.
Bake at 350\u00b0 until they rise and fall.
Spread with any jam and place another cookie on top of jam.
Sprinkle with sugar.
Leave a comment