Stuffed Indian Fry Bread - cooking recipe

Ingredients

2 c. flour
2 Tbsp. baking powder
1 Tbsp. sugar
1 Tbsp. dry milk
1 lb. ground beef, cooked
1/2 green pepper, chopped
1 small onion, chopped
1 c. bread crumbs
1/4 c. milk
salt and pepper to taste

Preparation

Mix the sifted flour, baking powder, sugar and dry milk together.
Add enough water to handle (it should be a little sticky).
Pour on floured table or board, then pat lightly until able to handle with flour.
Cut squares or triangles about 3 x 4-inches and put small amount of meat in.
Cover and crease together.
Fry in skillet filled with hot oil until browned lightly on both sides.