Sugarless Cookies - cooking recipe

Ingredients

1 c. raisins
1/2 c. chopped dates
1/2 c. peeled, chopped apples
water
1/2 c. shortening
2 eggs, beaten
3 tsp. artificial liquid sweetener
1 tsp. vanilla
1 tsp. baking soda
1 c. all-purpose flour
1/2 to 2/3 c. chopped nuts

Preparation

Boil raisins, dates and apples in a scant cup of water for 3 minutes.
Add shortening and cool.
Add eggs, sweetener, vanilla and soda.
Add flour and nuts last.
Mix well.
Chill dough overnight in covered container.
Drop by teaspoonfuls on well-greased cookie sheet.
Bake in 350\u00b0 oven 10 to 12 minutes. If there are leftovers, store in the refrigerator in tightly covered container.