Apple Nut Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1 1/2 Tbsp. sour cream
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts
1 c. chopped apples

Preparation

Mix butter, sugar and eggs.
Add vanilla and sour cream.
Sift dry ingredients.
Add to mixture.
Stir in apples and nuts.
Pour into greased 5 x 9 x 3-inch pan.
Bake at 325\u00b0 for 1 hour.