Graham Cracker Cookies - cooking recipe

Ingredients
    48 graham crackers
    1 c. brown sugar
    1 (6 oz.) pkg. chocolate chips
    1 1/2 sticks margarine
    3/4 c. pecans, chopped
Preparation
    Line graham crackers in jelly roll pan.
    Sprinkle pecans and chocolate chips over crackers.
    Boil margarine and sugar for 2 minutes.
    Pour over crackers.

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