Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 tsp. vanilla
2 c. zucchini, finely grated
1 c. raisins
1 c. chopped walnuts
1 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
3 c. flour
2 tsp. baking soda
1/2 tsp. baking powder
1 can crushed pineapple

Preparation

Beat eggs, oil, sugar and vanilla until thick and foamy.
Stir in zucchini and rest of ingredients.
Bake at 350\u00b0 for 1 hour. Makes 2 loaves of bread.