Pumpkin Bread - cooking recipe

Ingredients
    4 well beaten eggs
    2 2/3 c. sugar
    1 (16 oz.) can pumpkin
    3 1/3 c. flour
    2 tsp. soda
    1 1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. cloves
    1 tsp. nutmeg
    2/3 c. water
    2/3 c. liquid shortening
    1/2 c. candied cherries
    1/2 c. chopped nuts
    1 c. raisins (can omit)
Preparation
    Mix first 3 ingredients.
    Add next 8 ingredients.
    Stir into mixture candied cherries, chopped nuts and raisins.
    Pour into 3 well-greased loaf pans.
    Bake at 350\u00b0 for 1 to 1 1/4 hours.

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