Toll House Cookies - cooking recipe

Ingredients
    2 1/4 c. unsifted plain flour
    1 tsp. soda
    1 tsp. salt
    1 c. butter or Crisco
    3/4 c. sugar
    3/4 c. brown sugar
    1 tsp. vanilla
    2 eggs
    1 (12 oz.) pkg. semi-sweet chocolate chips
    1 c. chopped pecans
Preparation
    Mix flour, soda and salt together.
    In large bowl combine butter and sugar; beat until creamy.
    Add vanilla.
    Beat in eggs. Gradually add flour mixture.
    Mix well.
    Add chocolate morsels and nuts.
    Drop by teaspoons on ungreased cookie sheet.
    Bake at 350\u00b0 for 8 to 10 minutes.
    Makes 100 (2-inch) cookies.

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