Buttermilk Cake - cooking recipe

Ingredients

3 c. sifted flour
1/2 tsp. soda
1/2 tsp. baking powder
3/4 tsp. salt
1 c. soft shortening
2 c. sugar
4 eggs (unbeaten)
1 tsp. lemon extract or almond extract
1 tsp. vanilla
1 c. buttermilk

Preparation

Sift together flour, soda, baking powder and salt.
In a large bowl, mix soft shortening, sugar, unbeaten eggs, extract and vanilla.
Mix 2 1/2 minutes, then add alternately flour mixture and buttermilk.
Beat 2 1/2 minutes.
Bake at 350\u00b0 for 1 hour in loaf or tube pan.