Double Chocolate Cookies - cooking recipe

Ingredients

1 pkg. chocolate cake mix
2 Tbsp. cornstarch
1/2 c. sugar
1/3 c. cocoa
1/8 tsp. salt
2 eggs
3 Tbsp. oil
1/2 c. sour cream
2 tsp. vanilla
1 c. chocolate chips

Preparation

Combine cake mix, cornstarch, sugar, cocoa and salt in mixing bowl.
Add egg and sour cream.
Mix until well blended.
Add vanilla, mixing completely.
Fold in chips until well mixed.
Bake 5 to 8 minutes in preheated 350\u00b0 oven.
Cool and eat.