Potato Chip Cookies - cooking recipe

Ingredients

1 c. butter or margarine
1 1/2 c. flour
1/2 c. sugar
1/3 c. nuts, chopped fine
1/2 c. potato chips (may use stale chips)

Preparation

Cream butter and sugar.
Stir in flour, nuts and chips. Refrigerate for 1 hour.
Roll into balls and flatten slightly. Bake at 350\u00b0 for 15 to 20 minutes.
Watch closely.
Do not overbake.
They should be light brown on bottom.