Dog Cookies - cooking recipe

Ingredients

3 1/2 c. whole wheat flour
3 c. rolled oats
1/2 c. powdered milk
1/2 c. bacon grease
2 tsp. cod liver oil
2 eggs
1 1/2 c. instant bouillon or stock (chicken or beef)

Preparation

Combine all ingredients into sticky dough. Drop by teaspoon onto ungreased cookie sheet.
Or form into rectangle and squeeze into dog biscuit shape.
Bake at 325\u00b0 for 50 minutes. Cool on rack and store in plastic bag or can.
Makes 30.