Strawberry Bread - cooking recipe

Ingredients

2/3 c. crushed strawberries
2/3 c. sugar
1/2 c. sour cream
1 tsp. cinnamon
1/2 tsp. vanilla
2 eggs
1 1/4 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda

Preparation

Grease an 8 1/2 x 4 1/2
x
2 1/2-inch loaf pan and set aside. Heat oven to moderate
350\u00b0.
Put eggs, sugar, oil and vanilla in large bowl,
with
electric mixer; beat until light and fluffy. Add sour
cream, flour, cinnamon, soda and baking powder;
beat well.
Fold
in crushed strawberries.
Pour into prepared pan. Bake 55 to\t60
minutes
or
until\tbread tests done.