Butterfinger Cookies - cooking recipe

Ingredients
    1 stick margarine
    5 heaping Tbsp. confectioners sugar
    2 c. plain flour
    2 Tbsp. water
    2 tsp. vanilla flavoring
    1 c. chopped nuts
Preparation
    Cream margarine and sugar; work in 1 cup of the flour.
    Add water and vanilla.
    Mix nuts with other cup of flour and fold in.

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