Date Nut Balls - cooking recipe

Ingredients
    1 lb. pitted dates
    1/2 lb. Parkay margarine
    2 c. light brown sugar
    4 c. Rice Krispies
    2 c. pecans
    1 c. coconut
    1/2 box powdered sugar
Preparation
    Put in large saucepan margarine, sugar and dates.
    Continue to stir until well mixed and a slow boil.
    Remove from heat and add Rice Krispies, pecans and coconut.
    Mix well.
    Roll in balls in powdered sugar while hot.
    Makes about 8 dozen.

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