Date Nut Balls - cooking recipe
Ingredients
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1 lb. pitted dates
1/2 lb. Parkay margarine
2 c. light brown sugar
4 c. Rice Krispies
2 c. pecans
1 c. coconut
1/2 box powdered sugar
Preparation
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Put in large saucepan margarine, sugar and dates.
Continue to stir until well mixed and a slow boil.
Remove from heat and add Rice Krispies, pecans and coconut.
Mix well.
Roll in balls in powdered sugar while hot.
Makes about 8 dozen.
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