Lemon Pudding Cake - cooking recipe

Ingredients

3/4 c. sugar
dash of salt
1 1/2 tsp. finely shredded lemon peel
3 beaten egg yolks
1/4 c. flour
3 Tbsp. butter, melted
1/4 c. lemon juice
1 1/2 c. milk
3 egg whites

Preparation

In a large mixing bowl combine sugar, flour and salt.
Stir in melted butter, lemon peel and lemon juice.