Orange Nut Bread - cooking recipe

Ingredients
    2 Tbsp. butter, melted
    3/4 c. orange juice concentrate
    2 Tbsp. grated orange rind
    1/2 c. finely chopped dates
    1 c. sugar
    1 egg, slightly beaten
    1/2 c. pecans
    2 c. flour
    1/2 tsp. soda
    1/2 tsp. salt
    1 tsp. baking powder
Preparation
    Combine the first 7 ingredients.
    Sift together the remaining dry ingredients.
    Add dry ingredients until thoroughly mixed, but don't overmix.
    Bake in loaf pan at 350\u00b0 for about 55 minutes.

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