Fruit Cookies - cooking recipe

Ingredients

1 c. brown sugar
3 eggs
1 c. butter
1/2 c. milk
3 lb. crystallized cherries
1 lb. crystallized pineapple
10 to 12 c. chopped pecans
1 tsp. soda
2 tsp. cinnamon
3 c. plain flour

Preparation

Cream the sugar and butter.
Add eggs and milk and mix well. Sift flour, cinnamon and soda.
Use a very large bowl to mix in. Cut fruit and nuts up and mix.
Pour sugar mixture over fruit and nuts and mix very well.
Use teaspoon and drop on a greased cookie sheet.
Bake at 300\u00b0 for 20 to 30 minutes or until light brown.