Ingredients
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1 1/2 c. butter
3 c. sugar
1 1/2 c. milk
2 1/2 tsp. nutmeg
7 1/2 c. flour
6 tsp. baking powder
Preparation
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Mix all ingredients into soft dough, sifting baking powder into flour.
Roll dough as thin as pie crust.
Bake in a quick oven (450\u00b0) until light brown.
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