Perfect Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. butter, soft
1 c. margarine, soft
2 c. white sugar
2 c. brown sugar
4 eggs
3 tsp. vanilla
4 c. flour
5 c. oatmeal
1 tsp. salt
2 1/2 tsp. baking powder
2 1/2 tsp. baking soda
1 (24 oz.) bag chocolate chips
1 (8 oz.) plain Hershey bar, chunked
3 c. chopped nuts

Preparation

Cream together butter, margarine, white sugar and brown sugar. Add eggs and vanilla.
In a food processor or blender, blend the following ingredients together:
flour, oatmeal, salt, baking powder and baking soda.
Mix half of dry mixture into moist mixture at a time.
When all the ingredients are added, please add the remaining ingredients:
chocolate chips, Hershey bar (chunked) and chopped nuts.
Place cookie mixture in the refrigerator overnight before baking.
This gives the cookie the perfect look after baking.