Lemon Poppy Seed Bread - cooking recipe
Ingredients
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1 box lemon cake mix (without pudding)
4 eggs
1/2 c. vegetable oil
1 tsp. lemon extract
1 pkg. instant lemon pudding
1 c. water
2 Tbsp. poppy seed
Preparation
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Mix all ingredients for 2 minutes.
Pour into 2 loaf pans. Bake at 350\u00b0 for 40 to 45 minutes.
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