Pumpernickel Bread Dip - cooking recipe

Ingredients

2 c. sour cream
2 c. mayonnaise
2 tsp. dill weed
2 Tbsp. parsley flakes
2 Tbsp. onion flakes
1 tsp. celery salt

Preparation

Mix and fill scooped out bread.
Cut scooped out bread in chunks for dipping.
You can use any bread you prefer.