Pear Bread - cooking recipe

Ingredients
    3 c. flour
    1 tsp. baking soda
    1/4 tsp. salt
    1 Tbsp. cinnamon
    1 c. chopped pecans
    2 c. grated pears
    3/4 c. vegetable oil
    3 eggs
    2 c. sugar
    2 tsp. vanilla
Preparation
    Mix sugar, eggs, vanilla, vegetable oil and pears together. Add dry ingredients.
    Put into two loaf pans and bake at 325\u00b0 for 1 hour.

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