Poppy Seed Bread - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. instant coconut pudding
4 eggs
1/2 c. corn oil
1 c. hot water
1/4 c. poppy seed

Preparation

Mix all ingredients (except poppy seed) together until well blended.
Add 1/4 cup poppy seed.
Bake in greased and floured pans at 350\u00b0 for 30 to 40 minutes.
Makes 2 regular sized or 3 smaller sized loaves.