Banana Bread - cooking recipe

Ingredients

1/2 c. plain yogurt
1 c. brown sugar
2 eggs
1 c. all-purpose flour
1 c. whole wheat flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/2 c. sour milk or buttermilk
2 or 3 bananas, mashed

Preparation

Put all dry ingredients in a bowl.
Set aside.
In a separate bowl, mix eggs, yogurt, bananas and milk.
Make a well in the center of dry ingredients and add liquids.
Stir until mixed well with a wooden spoon.
Pour into a greased bread pan and bake at 350\u00b0 for 1 hour.