Ingredients
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1/2 c. shortening
1/2 c. butter or oleo, softened
1 c. sifted powdered sugar
1/2 tsp. salt
2 c. all-purpose flour
1 Tbsp. water
1 Tbsp. vanilla extract
1 1/4 c. ground nuts
powdered sugar
Preparation
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Cream shortening and butter at medium speed of mixer until light and fluffy. Add 1 cup powdered sugar and salt. Mix well. Stir in flour. Add water, vanilla and nuts, stirring well.
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