Sugar Cookies(No Roll) - cooking recipe

Ingredients

1/2 c. butter
1/2 c. shortening
1 c. sugar
1 egg, beaten
1 tsp. vanilla
2 c. sifted flour
1/2 tsp. cream of tartar
1/2 tsp. baking soda
1/4 tsp. salt

Preparation

Stir together the first 5 ingredients in a large bowl.
Sift together the remaining dry ingredients; gradually add to the creamed mixture.
Roll in balls; press down with a glass dipped in water, then in granulated sugar.
Bake in a 400\u00b0 oven for about 6 to 8 minutes on a greased cookie sheet.