Peanut Butter And Chocolate Rice Krispies - cooking recipe

Ingredients

6 c. Rice Krispies
1 c. sugar
1 c. Karo syrup
1 c. peanut butter
1 pkg. chocolate chips

Preparation

Melt sugar and Karo syrup.
Remove from heat and stir in peanut butter, then Rice Krispies.
Pat mixture in a 13 x 9-inch pan.
Melt chocolate bits in a double boiler over medium-low heat or melt chocolate in microwave.
Put on top of Rice Krispies.