Ingredients
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2 c. butter
2 c. white sugar
4 tsp. baking powder
2 c. nuts
1 tsp. salt
8 c. flour
2 c. brown sugar, packed
2 c. crushed pineapple, drained
4 tsp. vanilla
4 eggs
1 tsp. baking soda
Preparation
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Mix well. Drop by spoonfuls on greased cookie sheet. Bake at 375\u00b0 for 20 minutes.
Makes 10 dozen.
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