Cream Cheese Shortbread Cookies - cooking recipe

Ingredients

1 c. butter
8 oz. cream cheese
1/2 c. sugar
2 tsp. vanilla
3 c. flour

Preparation

Beat butter, cream cheese and sugar.
Add vanilla and flour. Roll dough 1/4-inch thick.
Cut into favorite shapes and place on ungreased cookie sheet.
Decorate with 10x sugar mixed with small amount of milk to make icing.