Sugar-Free Apple Pie - cooking recipe

Ingredients

1 pkg. sugarless instant fruit pudding
some cinnamon to taste
enough apples, peeled and diced to fill 9-inch pie pan
2 pads butter
2 pie crusts or use ready mix

Preparation

Mix all ingredients.
Put bottom crust on 9-inch pie plate. Pour in all ingredients.
Fold top crust over plate and flute sides.
Bake at 350\u00b0 for 1 hour.
If edges start to get too dark, put aluminum foil around.