Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
1 1/2 c. white sugar
1 1/2 c. brown sugar
2 c. grated zucchini
3 tsp. vanilla
3 c. flour
1 1/2 tsp. baking powder
1 1/2 tsp. soda
1 1/2 tsp. salt
2 tsp. cinnamon
1 c. nuts, chopped
Preparation
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Cream the eggs, sugars and oil.
Add vanilla and zucchini. Combine dry ingredients and add to creamed mixture. Fold in nuts. Bake 1 hour at 350\u00b0.
Makes 2 large loaves or 6 small loaves.
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