Banana Nut Bread - cooking recipe

Ingredients
    2 1/3 c. flour
    1 2/3 c. sugar
    1 1/3 c. bananas (3 ripe)
    1/2 c. oil
    2/3 c. buttermilk
    3 eggs or 6 egg whites
    1 1/4 tsp. baking soda
    1 1/4 tsp. baking powder
    1 tsp. salt
    2/3 c. nuts
Preparation
    Stir together and then mix with mixer for 3 minutes.
    Bake in 350\u00b0 oven (depending how hot oven is) for 50 minutes.

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