Banana Nut Bread - cooking recipe
Ingredients
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2 1/3 c. flour
1 2/3 c. sugar
1 1/3 c. bananas (3 ripe)
1/2 c. oil
2/3 c. buttermilk
3 eggs or 6 egg whites
1 1/4 tsp. baking soda
1 1/4 tsp. baking powder
1 tsp. salt
2/3 c. nuts
Preparation
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Stir together and then mix with mixer for 3 minutes.
Bake in 350\u00b0 oven (depending how hot oven is) for 50 minutes.
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