Pumpkin Bread - cooking recipe

Ingredients

1/3 c. oil
1 c. canned pumpkin
3 eggs
1 1/4 c. sugar
2 1/3 c. Bisquick
2 tsp. cinnamon

Preparation

Mix all ingredients with a fork.
Beat vigorously 1 minute. Bake until toothpick inserted in center comes out clean, 45 to 55 minutes at 350\u00b0.
Cool 5 minutes.
Run knife around sides and remove from pan.
Grease bottom of pan.
Makes 1 (9 x 5 x 3-inch) loaf.