Pumpkin Bread - cooking recipe

Ingredients

1 3/4 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
1/4 tsp. ground ginger
1/4 tsp. ground cloves
1/2 c. soft margarine
1/2 c. sugar
2 eggs
3/4 c. pumpkin
3/4 c. semi-sweet chocolate bits
3/4 c. chopped walnuts

Preparation

Sift together flour, soda, spices and salt.
Cream margarine and gradually add sugar and blend in eggs.
Beat well at low speed and add dry ingredients alternating with pumpkin.
Stir in walnuts and chocolate bits.
Put mixture in well-greased and floured 9 x 5-inch loaf pan, then bake at 350\u00b0 for 60 to 75 minutes.
Let stand 6 hours before slicing.