Bread Crumb Cake - cooking recipe

Ingredients

6 egg yolks
2 c. sugar
6 Tbsp. melted butter
3/4 c. chopped walnuts
6 Tbsp. cold water
2 c. bread crumbs
6 egg whites, beaten stiff
2 tsp. vanilla

Preparation

Beat egg yolks and water until thick and yellow.
Add sugar; beat.
Add rest of mixture.
Fold in beaten egg whites.
Pour into greased and floured pan.
Bake at 375\u00b0 about 1 hour.