Zucchini Bread - cooking recipe

Ingredients

3 c. flour
2 tsp. soda
1/4 tsp. salt
2 c. sugar
1/2 tsp. nutmeg
3 eggs
2 c. zucchini, peeled and grated
1 c. oil
2 tsp. vanilla
1 c. chopped nuts
1 c. pineapple
1 c. raisins

Preparation

Beat eggs.
Add sugar, then oil, vanilla and zucchini.
Sift all dry ingredients together; add to zucchini mixture.
Add nuts, pineapple and raisins.
Pour into 2 loaf pans (greased).
Bake at 325\u00b0 for 1 hour.