Ingredients
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1 cup Whole Wheat Flour
1 Cup Grated Cheddar Cheese
1/4 lb. Margarine (1 stick)
1 Clove Crushed Garlic
Milk (small amount)
Preparation
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Allow cheese and margarine to become room temperature.
Mix together adding garlic and flour.
Add enough milk to help form into a ball.
Chill 1 hour.
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