Baby Ruth Cookies - cooking recipe

Ingredients

1 egg
1/2 tsp. salt
3/4 c. white sugar
1/2 tsp. baking soda
1/2 tsp. vanilla
1/2 c. butter
2/3 Baby Ruth Candy bar, cut into small pieces

Preparation

Cream butter; mix with Baby Ruth and sugar until smooth.
Beat in egg.
Stir in other ingredients and chill.
Drop by 1/2 teaspoonfuls onto greased cookie sheet.
Bake for 10 to 12 minutes at 375\u00b0.