Strawberry Bread - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen strawberries
4 eggs
1-1/4 c. oil
3 c. flour
1 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
2 c. sugar
1-1/4 c. chopped nuts

Preparation

Thaw berries.
Mix undrained berries, eggs, and oil.
Sift dry ingredients into strawberry mixture, reserving about 1/2 cup flour to sprinkle over nuts.
Blend thoroughly.
Add flour to nuts, coating well.
Add to batter then pour into well greased and floured 9 x 5 loaf pan.
Bake at 350\u00b0 for 1 hour.