Brown Bread - cooking recipe

Ingredients

2 Tbsp. shortening
1/2 c. sugar
1 egg
1 Tbsp. molasses
1 c. All-Bran cereal
1 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. buttermilk or sour milk

Preparation

Put All-Bran in milk to soak.
In another bowl, cream sugar and shortening.
Add molasses, egg, flour, soda, salt and milk. Add bran mixture.
Add 1/2 cup of raisins and 1/2 cup chopped nuts.
Bake at 350\u00b0 for 45 minutes.
Makes 1 loaf.