Banana Torte - cooking recipe

Ingredients

1 1/2 c. flour
1 stick butter
1/2 c. chopped walnuts
8 oz. cream cheese
1 c. powdered sugar
1 large container Cool Whip
4 large bananas
2 pkg. instant vanilla pudding mix
3 c. milk

Preparation

Crust:
Mix (food processor works great) and pat the flour, margarine and walnuts into bottom of a 9 x 13-inch pan.
Bake at 375\u00b0 for 10 to 15 minutes until golden and then cool.