Hobo Bread - cooking recipe

Ingredients

3/4 c. raisins or dates
1 c. boiling water
1/2 c. cooking oil
2 c. flour
1/2 c. chopped nuts
pinch of salt
2 tsp. baking soda
1 c. sugar
1 egg

Preparation

Pour boiling water over raisins and baking soda.
Let cool. Mix well oil, sugar, egg, flour, salt and nuts.
Grease and flour 2 (1 pound) coffee cans.
Fill each half full.
Bake for 1 hour at 350\u00b0.