Orange Banana Bread - cooking recipe

Ingredients

1/2 c. (1/4 lb.) butter or margarine
2/3 c. firmly packed brown sugar
2 eggs
1 c. mashed ripe banana
1 tsp. grated orange peel
1 c. whole wheat flour
1 c. all-purpose flour (unsifted)
1/2 tsp. each: salt and soda
1/4 c. orange juice
1/2 c. raisins
3/4 c. granola-type cereal

Preparation

In a large bowl, beat together the butter and brown sugar until creamy; add eggs, one at a time, beating well after each addition.
Beat in banana and orange peel.
Stir together whole wheat flour, all-purpose flour, salt and soda.
Mix into the butter mixture with the orange juice; stir in raisins and granola. Spread batter in a well-greased 9 x 5-inch loaf pan.
Bake in a 350\u00b0 oven for 1 hour or until a wooden pick inserted in center comes out clean.
Invert bread onto a wire rack to cool before slicing. Makes 1 loaf.