Dishpan Cookies - cooking recipe

Ingredients
    2 c. brown sugar
    2 c. white sugar
    2 c. oil
    4 eggs
    2 tsp. vanilla
    4 c. flour
    1 1/2 c. oatmeal
    2 tsp. baking soda
    4 c. corn flakes
    2 c. flaked coconut
    1 1/2 c. nuts
    1 tsp. salt
Preparation
    Cream brown sugar, white sugar, oil, eggs and vanilla.
    Mix in gradually the following:
    flour, oatmeal, baking soda, corn flakes, coconut, nuts and salt.
    Drop by teaspoons on ungreased cookie sheet.
    Bake in 325\u00b0 oven for 8 to 10 minutes.
    Makes 10 dozen.

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