Date And Nut Bread - cooking recipe

Ingredients

1/2 lb. dates, cut up
1 1/2 c. boiling water
2 Tbsp. butter or oleo
1 1/2 c. brown sugar
2 1/2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 egg, slightly beaten
1 tsp. vanilla
1 c. chopped walnuts

Preparation

Cover dates with boiling water; add the butter and let cool. Add brown sugar.
Stir together flour, soda, baking powder and salt.
Combine egg, date mixture and flour.
Mix vanilla and walnuts into mixture.