Ingredients
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3/4 c. shortening
1 c. sugar
1/4 c. Brer Rabbit molasses (green label)
1 egg
2 tsp. baking soda
2 c. all-purpose flour
1/2 tsp. cloves
1/2 tsp. ginger
1 tsp. cinnamon
1/2 tsp. salt
Preparation
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Melt shortening in a 3 quart saucepan over low heat.
Remove from heat; let cool.
Add sugar, molasses and egg.
Mix well. Sift together flour, soda, cloves, ginger and cinnamon.
Add to first mixture.
Mix well and chill.
Form into 1-inch balls and roll in granulated sugar.
Place on well greased cookie sheet. Mash each cookie with glass bottom dipped in sugar.
Bake in 375\u00b0 oven 8 to 10 minutes.
Delicious warm or anytime.
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