Salsa Chip Dip - cooking recipe

Ingredients
    1 (8 oz.) cream cheese, softened
    1 (8 oz.) medium Pace picante sauce
    1 bag tortilla chips
Preparation
    Cream together, with a fork, the cream cheese and salsa. Blend well.
    Serve with chips.
Previous recipe
Casseroles with fish
Stuffed Cabbage Casserole
Next recipe
Azerbaijani
Un Croque Madame

Leave a comment

Categories
Often searched
Easy sausage dinner recipes Venison ground recipes Recipe rice side dish Fat balls recipe Triple chocolate fudge recipe