Ingredients
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1 (14 oz.) can Eagle Brand sweetened condensed milk
1 (12 oz.) pkg. chocolate chips
2 Tbsp. butter (not margarine)
1 c. self-rising flour
1 c. chopped nuts
Preparation
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Melt together milk, chocolate chips and butter.
Bring to a boil and cook for 2 minutes, stirring constantly.
Remove from heat and stir in flour and nuts.
Drop by spoon on cookie sheet with foil.
Bake at 325\u00b0 for 8 minutes.
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