Microwave Fudge - cooking recipe

Ingredients
    1 lb. confectioners sugar
    1/4 c. milk
    1/2 c. cocoa
    1/8 tsp. salt
    1 Tbsp. vanilla
    1 stick margarine
    1 c. pecans
Preparation
    Blend all ingredients, except pecans, in 2-quart microwavable dish.
    Heat in microwave 3 to 5 minutes (depends on wattage of your oven).
    After heating, stir ingredients until smooth.
    Mix in pecans.
    Pour into an 8-inch dish.
    Refrigerate until fudge is firm.

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