Microwave Fudge - cooking recipe
Ingredients
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1 lb. confectioners sugar
1/4 c. milk
1/2 c. cocoa
1/8 tsp. salt
1 Tbsp. vanilla
1 stick margarine
1 c. pecans
Preparation
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Blend all ingredients, except pecans, in 2-quart microwavable dish.
Heat in microwave 3 to 5 minutes (depends on wattage of your oven).
After heating, stir ingredients until smooth.
Mix in pecans.
Pour into an 8-inch dish.
Refrigerate until fudge is firm.
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